2026-03-20 08:04:26

Every year on 3.15, food safety issues are exposed

There are so many food delivery people nowadays. To be honest, I almost never eat takeout, only occasionally having some Shaxian snacks

Although my family circumstances are ordinary, we raise free-range chickens at home and grow vegetables without pesticides. We buy pork from black pigs raised on the mountain, and the water we drink goes through a multi-layer purification system~I change the filter cartridges regularly. The essence of good health is earning money

Also: maintain sleep before midnight, wake up naturally in the morning~8:30
❤️
👊🏻👊🏻👊🏻

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