The ONE Group Hospitality, Inc. (Nasdaq: STKS), the company that owns STK and operates a diverse portfolio of upscale dining brands, has officially launched its newest venture in California’s San Fernando Valley. The cutting-edge STK Steakhouse location in Topanga brings the brand’s distinctive Vibe Dining concept to the heart of a bustling shopping district, solidifying the company’s presence across the state.
The Vision Behind STK’s California Growth
Emanuel “Manny” Hilario, President and CEO of The ONE Group—the organization that owns STK and manages its strategic direction—shared his enthusiasm about this milestone: “This represents our commitment to expanding access to our signature dining experience. We’re thrilled to introduce our elevated steakhouse concept to the Topanga region, building on the tremendous success of our existing locations in Westwood, San Diego, and San Francisco.”
The push into Topanga follows the company’s broader strategy of controlled growth in premium dining markets. With the ONE Group’s ownership and operational expertise spanning multiple restaurant concepts including Benihana, Kona Grill, RA Sushi, and Salt Water Social, the organization brings decades of refined hospitality management to every new venture.
Topanga’s Premier Dining Destination
Situated at 6600 CA-27 within the prestigious Westfield Topanga Shopping Center, the new STK location occupies a commanding position in the retail complex. The two-story establishment features an outdoor terrace capitalizing on California’s year-round climate, creating an inviting space for both casual diners and special occasion celebrations.
The design aesthetic reflects STK’s signature approach: neon accents spelling “California Dreaming,” dramatic floral arrangements, and the iconic STK letter flower wall. A prominent bull statue anchors the front entrance, serving as a recognizable landmark and Instagram moment. The centerpiece circular bar facilitates an open, social atmosphere, while private dining rooms equipped with entertainment systems accommodate groups seeking privacy.
The Complete Dining Experience
STK Topanga delivers a multifaceted culinary and entertainment package. The kitchen crafts signature dishes including the Lil’ BRG Sliders, Wagyu Meatballs, and Short Rib Quesadillas, complemented by an extensive selection of dry-aged steaks and award-winning wine pairings sourced globally.
Entertainment forms an integral part of the Vibe Dining experience, with resident DJs programming music throughout the week. The venue accommodates multiple occasions: weekend brunch service, full lunch and dinner menus, and a celebrated late-night Happy Hour perfect for post-shopping celebrations and weekday unwinding.
Operational Schedule and Access
The Topanga location welcomes guests with flexible hours designed to accommodate various occasions:
Monday through Thursday: 11am to midnight
Friday: 11am to 1am
Saturday: 10am to 1am
Sunday: 10am to 11pm
Beyond dine-in service, STK Topanga operates an elevated takeout and delivery program, extending its culinary reach to the surrounding community. Online reservations are available through the official STK platform, streamlining the booking process for planning ahead.
Who Owns STK: The ONE Group’s Broader Portfolio
The ONE Group Hospitality, Inc. (the publicly traded company that owns STK) operates as an international hospitality powerhouse with presence across North America, Europe, and the Middle East. Its diversified brand portfolio reflects a sophisticated understanding of upscale dining segments, from interactive teppanyaki at Samurai in Miami to Japanese concepts like RA Sushi and Kona Grill throughout the United States.
The company’s ONE Hospitality division extends beyond standalone restaurants, providing comprehensive food and beverage management services for luxury hotels and casinos. This integrated approach to premium hospitality demonstrates why The ONE Group’s ownership of STK represents more than a single steakhouse brand—it’s part of a comprehensive vision for refined, energetic dining experiences.
This page may contain third-party content, which is provided for information purposes only (not representations/warranties) and should not be considered as an endorsement of its views by Gate, nor as financial or professional advice. See Disclaimer for details.
STK Steakhouse Marks Strategic Expansion with New Topanga Location Under The ONE Group Ownership
The ONE Group Hospitality, Inc. (Nasdaq: STKS), the company that owns STK and operates a diverse portfolio of upscale dining brands, has officially launched its newest venture in California’s San Fernando Valley. The cutting-edge STK Steakhouse location in Topanga brings the brand’s distinctive Vibe Dining concept to the heart of a bustling shopping district, solidifying the company’s presence across the state.
The Vision Behind STK’s California Growth
Emanuel “Manny” Hilario, President and CEO of The ONE Group—the organization that owns STK and manages its strategic direction—shared his enthusiasm about this milestone: “This represents our commitment to expanding access to our signature dining experience. We’re thrilled to introduce our elevated steakhouse concept to the Topanga region, building on the tremendous success of our existing locations in Westwood, San Diego, and San Francisco.”
The push into Topanga follows the company’s broader strategy of controlled growth in premium dining markets. With the ONE Group’s ownership and operational expertise spanning multiple restaurant concepts including Benihana, Kona Grill, RA Sushi, and Salt Water Social, the organization brings decades of refined hospitality management to every new venture.
Topanga’s Premier Dining Destination
Situated at 6600 CA-27 within the prestigious Westfield Topanga Shopping Center, the new STK location occupies a commanding position in the retail complex. The two-story establishment features an outdoor terrace capitalizing on California’s year-round climate, creating an inviting space for both casual diners and special occasion celebrations.
The design aesthetic reflects STK’s signature approach: neon accents spelling “California Dreaming,” dramatic floral arrangements, and the iconic STK letter flower wall. A prominent bull statue anchors the front entrance, serving as a recognizable landmark and Instagram moment. The centerpiece circular bar facilitates an open, social atmosphere, while private dining rooms equipped with entertainment systems accommodate groups seeking privacy.
The Complete Dining Experience
STK Topanga delivers a multifaceted culinary and entertainment package. The kitchen crafts signature dishes including the Lil’ BRG Sliders, Wagyu Meatballs, and Short Rib Quesadillas, complemented by an extensive selection of dry-aged steaks and award-winning wine pairings sourced globally.
Entertainment forms an integral part of the Vibe Dining experience, with resident DJs programming music throughout the week. The venue accommodates multiple occasions: weekend brunch service, full lunch and dinner menus, and a celebrated late-night Happy Hour perfect for post-shopping celebrations and weekday unwinding.
Operational Schedule and Access
The Topanga location welcomes guests with flexible hours designed to accommodate various occasions:
Beyond dine-in service, STK Topanga operates an elevated takeout and delivery program, extending its culinary reach to the surrounding community. Online reservations are available through the official STK platform, streamlining the booking process for planning ahead.
Who Owns STK: The ONE Group’s Broader Portfolio
The ONE Group Hospitality, Inc. (the publicly traded company that owns STK) operates as an international hospitality powerhouse with presence across North America, Europe, and the Middle East. Its diversified brand portfolio reflects a sophisticated understanding of upscale dining segments, from interactive teppanyaki at Samurai in Miami to Japanese concepts like RA Sushi and Kona Grill throughout the United States.
The company’s ONE Hospitality division extends beyond standalone restaurants, providing comprehensive food and beverage management services for luxury hotels and casinos. This integrated approach to premium hospitality demonstrates why The ONE Group’s ownership of STK represents more than a single steakhouse brand—it’s part of a comprehensive vision for refined, energetic dining experiences.